Love Our Wedding Magazine Real Wedding Feature – Vicky & Mike

By June 25, 2018real wedding
Love our wedding magazine real wedding feature vicky and mike ever after blog

It’s always super exciting when we open a magazine a see one of our couples! This month Love Our Wedding magazine featured Vicky & Mike, one of our September 2017 couples.

love our wedding magazine real wedding feature vicky and mike ever after blog

Love Our Wedding Feature

You can get your free copy of Love Our Wedding magazine here. And below is Vicky & Mike’s article!

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About Their Wedding…

Their Arrival Drinks:

  • Elderflower Fizz
  • Prosecco

 

Their Reception Drinks:

  • Pimms
  • Bottled beer
  • Bottled Cider
  • Cucumber Water

love our wedding magazine real wedding feature vicky and mike ever after blog

Their Canapés:

  • Cream cheese & black oliver croutes
  • Chicken satay
  • Mini sausage & mash
  • Courgette fritters

 

Their Wedding Breakfast Food:

  • Starter; marinated tofus with a chilli & ginger salad, or goujons of sole with green mayonnaise.
  • Main; beef rib tip with clotted cream mash & red cabbage in a red wine sauce, or wild mushroom stroganoff with sticky rice.
  • Dessert; warm chocolate fudge cake with salted caramel ice-cream, or crème brûlée with a lavender biscuit.

 

Their Evening Food:

  • Grilled halloumi and chips
  • Pulled pork baps and chips

love our wedding magazine real wedding feature vicky and mike ever after blog

Their Wedding Style & Details:

  • Natural & Rustic theme
  • Silver-grey tablecloths with ghost chairs
  • Centrepieces: copper lanterns with pillar candles, surrounded by an arrangement of driftwood, flowers, and succulents.

love our wedding magazine real wedding feature vicky and mike ever after blog

 

Credits

Photography by Lee Maxwell.

For more on Vicky & Mike, visit their real wedding page.

 

love our wedding magazine real wedding feature vicky and mike ever after blog

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